CASCINA SÒT BAROLO DOCG DEL COMUNE DI MONFORTE D'ALBA 2021

Grape variety: 100% Nebbiolo
MGA: Municipality of Monforte d'Alba
Training: Guyot pruning on a wire trellis system
Harvest period: Second to third decade of October
Vinification: Traditional vinification in stainless steel tanks with a floating cap for 20 days, with 3 pump-overs and 3 manual immersions of the cap per day at a controlled temperature of approximately 28°C.
Aging: 32 months in large Slavonian oak barrels, followed by 6 months of bottle aging.
Food pairing: Game dishes and aged cheeses.
Serving temperature: 18–20°C
Closure: Diam 10 cork, TCA-free.

38.00 €